Examples of decoration
Unconventional
Kids cakes
Flowers and fruits
Vintage/Retro
Sugared fruit
Ruffles and frills
Info
SHAPE, FLAVOUR, DECORATION STYLE
~ Cake shapes:
round
sheet
oval
dome
square
heart
hexagon
cone
~ You can see the cake flavours I currently offer below and some pictures of my cake designs (more on my socials @unitbakeryfife). Flavours change seasonally and with whatever food pairing inspires me at a given time.
My prices are determined by the high quality ingredients I use and any additional elements you may want, such as flowers or edible gold. Cakes that require intricate designs, like those with pastry and diplomat cream or vintage styles, may cost more due to the extra time and care involved in their making.
~ My specialty is Italian meringue buttercream cakes and I work within my own style. I do not have experience in themed cakes and do not take orders for them. You can add cake toppers to your cake (or I can add miniature toys to it, really just a couple to make them look fun but still sophisticated).
GETTING IN TOUCH / ORDERING
~ When clicking on the submit button, your message is sent
~ I aim to respond within 24-48 hours, however, please do get in touch if I have missed you (please check your spam folder first)
~ I will send you all information via email
~ I require either a 50% deposit (and the remaining balance to be paid upon collection) or full payment upfront
~ Your booking is not made until receipt of payment and confirmation is sent
ALLERGEN INFORMATION
As a dedicated vegan for over 12 years, I ensure that no animal products or by-products are used in my recipes. However, please note that some purchased products may carry "may contain" warnings. While I take extra care to avoid cross-contamination, I use tree nuts, peanuts, gluten, soya, mustard, celery, sesame, and sulphites in my kitchen, so I cannot guarantee that any product will be 100% free from allergens.
SIZE GUIDE
~ 6" 2 layers mini, serves 2 - 8, available in old school jam sponge only
~ 6" 3 layers, serves 8-15
~ 8" 2 layers, serves 10-12
~ 8" 3 layers, serves 24+
~ I can show you how to cut larger cakes for party and wedding slices
~ Sheet cakes are also available and best suited to feed larger crowds
~ I offer tiered and wedding cakes too. Visit my wedding cake page for more info.
COLLECTION
~ Collection address: Kinghorn (address is privately shared)
~ Collection time: 10am - 4pm (or as agreed)
Celebration cakes
Current flavours
(wedding cake flavours can be tailored to individual needs)
LEMON
Lemon olive oil cake layered with meyer lemon curd, cold brew sage mascarpone chantilly, finished with lemon oil Italian meringue buttercream
Available sizes:
6" 3 layers base price starts from £60
8" 2 layers base price starts from £60
8" 3 layers base price starts from £77
base cake price does not include decoration (flowers, edible gold, or time consuming vintage piping)
BLACK COCOA
Black cocoa sponge, layered with caramelised white chocolate cremeux seasoned with smoked sea salt and sesame rice crunch, finished with black sesame Italian meringue buttercream
Available sizes:
6" 3 layers base price starts from £65
8" 2 layers base price starts from £60
8" 3 layers base price starts from £73
base cake price does not include decoration (flowers, edible gold, or time consuming vintage piping)
CHAMOMILE
Chamomile sponge, soaked with chamomile milk, layered with passion fruit curd and passion fruit caramel, finished with "honey" Italian meringue buttercream
Available sizes:
6" 3 layers base price starts from £70
8" 2 layers base price starts from £63
8" 3 layers base price starts from £80
base cake price does not include decoration (flowers, edible gold, or time consuming vintage piping)
EARL GREY
Earl grey sponge, soaked with Earl grey syrup, layered with raspberry confit and cold brew Earl grey mascarpone chantilly, finished with vanilla bean Italian meringue buttercream
Available sizes:
6" 3 layers base price starts from £70
8" 2 layers base price starts from £60
8" 3 layers base price starts from £82
base cake price does not include decoration (flowers, edible gold, or time consuming vintage piping)
COCONUT
Toasted sticky coconut sponge, layered with alphonso mango curd and cold brew basil mascarpone chantilly, finished with torched coconut Italian meringue buttercream
Available sizes:
6" 3 layers base price starts from £70
8" 2 layers base price starts from £60
8" 3 layers base price starts from £88
base cake price does not include decoration (flowers, edible gold, or time consuming vintage piping)
CARROT
Spiced carrot and toasted pecan sponge soaked with grand marnier syrup, layered with grand marnier sabayon, finished with vanilla-brown sugar Italian meringue buttercream
Available sizes:
6" 3 layers base price starts from £65
8" 2 layers base price starts from £60
8" 3 layers base price starts from £80
base cake price does not include decoration (flowers, edible gold, or time consuming vintage piping)
TIRAMISU CAKE
Vanilla bean sponge soaked with espresso syrup, layered with espresso marsala mascarpone mousse, finished with espresso Italian meringue buttercream and thick cocoa dust
(can`t be coloured due to the brown(ish) espresso buttercream and not suitable for adding flowers, fruit, etc. due to the thick cocoa dust on top)
Available sizes:
6" 3 layers base price starts from £65
8" 2 layers base price starts from £60
8" 3 layers base price starts from £80
base cake price does not include decoration (flowers, edible gold, or time consuming vintage piping)
OLD SCHOOL
Vanilla bean sponge layered with strawberry marmalade, finished with vanilla bean Italian meringue buttercream
Available sizes
6" 2 layers base price starts from £38
6" 3 layers base price starts from £50
8" 2 layers base price starts from £47
8" 3 layers base price starts from £66
base cake price does not include decoration (flowers, edible gold, or time consuming vintage piping)